Cape Verde Agricultural Production and Consumption
Cape Verde CV: Agriculture Value Added per Worker: 2010 Price
CV: Agriculture Value Added per Worker: 2010 Price data was reported at 5,150.431 USD in 2016. This records an increase from the previous number of 4,639.450 USD for 2015. CV: Agriculture Value Added per Worker: 2010 Price data is updated yearly, averaging 1,845.648 USD from Dec 1980 (Median) to 2016, with 37 observations. The data reached an all-time high of 5,150.431 USD in 2016 and a record low of 616.852 USD in 1983. CV: Agriculture Value Added per Worker: 2010 Price data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Cabo Verde – Table CV.World Bank.WDI: Agricultural Production and Consumption. Agriculture value added per worker is a measure of agricultural productivity. Value added in agriculture measures the output of the agricultural sector (ISIC divisions 1-5) less the value of intermediate inputs. Agriculture comprises value added from forestry, hunting, and fishing as well as cultivation of crops and livestock production. Data are in constant 2010 U.S. dollars.; ; Derived from World Bank national accounts files and Food and Agriculture Organization, Production Yearbook and data files.; Weighted average;
Last | Frequency | Range |
---|---|---|
5,150.43 2016 | yearly | 1980 - 2016 |
View Cape Verde's Cape Verde CV: Agriculture Value Added per Worker: 2010 Price from 1980 to 2016 in the chart:
CV: Aquaculture Production
CV: Aquaculture Production data was reported at 35.000 Metric Ton in 2022. This records an increase from the previous number of 28.000 Metric Ton for 2021. CV: Aquaculture Production data is updated yearly, averaging 0.000 Metric Ton from Dec 1960 (Median) to 2022, with 63 observations. The data reached an all-time high of 35.000 Metric Ton in 2022 and a record low of 0.000 Metric Ton in 2018. CV: Aquaculture Production data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Cabo Verde – Table CV.World Bank.WDI: Agricultural Production and Consumption. Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption.;Food and Agriculture Organization.;Sum;
Last | Frequency | Range |
---|---|---|
35.000 2022 | yearly | 1960 - 2022 |
View Cape Verde's CV: Aquaculture Production from 1960 to 2022 in the chart:
Cape Verde CV: Capture Fisheries Production
CV: Capture Fisheries Production data was reported at 19,900.000 Metric Ton in 2016. This records a decrease from the previous number of 37,742.000 Metric Ton for 2015. CV: Capture Fisheries Production data is updated yearly, averaging 8,333.000 Metric Ton from Dec 1960 (Median) to 2016, with 57 observations. The data reached an all-time high of 37,742.000 Metric Ton in 2015 and a record low of 1,500.000 Metric Ton in 1962. CV: Capture Fisheries Production data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Cabo Verde – Table CV.World Bank.WDI: Agricultural Production and Consumption. Capture fisheries production measures the volume of fish catches landed by a country for all commercial, industrial, recreational and subsistence purposes.; ; Food and Agriculture Organization.; Sum;
Last | Frequency | Range |
---|---|---|
34,189.00 2015 | yearly | 1960 - 2015 |
View Cape Verde's Cape Verde CV: Capture Fisheries Production from 1960 to 2015 in the chart:
Cape Verde CV: Cereal Production
CV: Cereal Production data was reported at 5,642.000 Metric Ton in 2016. This records a decrease from the previous number of 8,677.000 Metric Ton for 2015. CV: Cereal Production data is updated yearly, averaging 7,215.000 Metric Ton from Dec 1961 (Median) to 2016, with 56 observations. The data reached an all-time high of 36,439.000 Metric Ton in 1999 and a record low of 575.000 Metric Ton in 1972. CV: Cereal Production data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Cabo Verde – Table CV.World Bank: Agricultural Production and Consumption. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.; ; Food and Agriculture Organization, electronic files and web site.; Sum;
Last | Frequency | Range |
---|---|---|
5,642.00 2016 | yearly | 1961 - 2016 |
View Cape Verde's Cape Verde CV: Cereal Production from 1961 to 2016 in the chart:
Cape Verde CV: Cereal Yield: per Hectare
CV: Cereal Yield: per Hectare data was reported at 178.000 kg/ha in 2016. This records a decrease from the previous number of 276.500 kg/ha for 2015. CV: Cereal Yield: per Hectare data is updated yearly, averaging 346.850 kg/ha from Dec 1961 (Median) to 2016, with 56 observations. The data reached an all-time high of 1,162.000 kg/ha in 1999 and a record low of 34.300 kg/ha in 2014. CV: Cereal Yield: per Hectare data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Cabo Verde – Table CV.World Bank: Agricultural Production and Consumption. Cereal yield, measured as kilograms per hectare of harvested land, includes wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded. The FAO allocates production data to the calendar year in which the bulk of the harvest took place. Most of a crop harvested near the end of a year will be used in the following year.; ; Food and Agriculture Organization, electronic files and web site.; Weighted average;
Last | Frequency | Range |
---|---|---|
178.00 2016 | yearly | 1961 - 2016 |
View Cape Verde's Cape Verde CV: Cereal Yield: per Hectare from 1961 to 2016 in the chart:
Cape Verde CV: Land under Cereal Production
CV: Land under Cereal Production data was reported at 31,698.000 ha in 2016. This records an increase from the previous number of 31,386.000 ha for 2015. CV: Land under Cereal Production data is updated yearly, averaging 30,604.000 ha from Dec 1961 (Median) to 2016, with 56 observations. The data reached an all-time high of 45,000.000 ha in 1967 and a record low of 3,000.000 ha in 1978. CV: Land under Cereal Production data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Cabo Verde – Table CV.World Bank: Agricultural Production and Consumption. Land under cereal production refers to harvested area, although some countries report only sown or cultivated area. Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.; ; Food and Agriculture Organization, electronic files and web site.; Sum;
Last | Frequency | Range |
---|---|---|
31,698.00 2016 | yearly | 1961 - 2016 |
View Cape Verde's Cape Verde CV: Land under Cereal Production from 1961 to 2016 in the chart:
Cape Verde CV: Total Fisheries Production
CV: Total Fisheries Production data was reported at 19,900.000 Metric Ton in 2016. This records a decrease from the previous number of 37,742.000 Metric Ton for 2015. CV: Total Fisheries Production data is updated yearly, averaging 8,333.000 Metric Ton from Dec 1960 (Median) to 2016, with 57 observations. The data reached an all-time high of 37,742.000 Metric Ton in 2015 and a record low of 1,500.000 Metric Ton in 1962. CV: Total Fisheries Production data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Cabo Verde – Table CV.World Bank: Agricultural Production and Consumption. Total fisheries production measures the volume of aquatic species caught by a country for all commercial, industrial, recreational and subsistence purposes. The harvest from mariculture, aquaculture and other kinds of fish farming is also included.; ; Food and Agriculture Organization.; Sum;
Last | Frequency | Range |
---|---|---|
34,189.00 2015 | yearly | 1960 - 2015 |