Papua New Guinea Prevalence of Moderate or Severe Food Insecurity in the Population: % of population

Papua New Guinea Prevalence of Moderate or Severe Food Insecurity in the Population: % of population data was reported at 57.300 % in 2022. This stayed constant from the previous number of 57.300 % for 2021. Papua New Guinea Prevalence of Moderate or Severe Food Insecurity in the Population: % of population data is updated yearly, averaging 57.300 % from Dec 2017 (Median) to 2022, with 6 observations. The data reached an all-time high of 57.300 % in 2022 and a record low of 57.300 % in 2022. Papua New Guinea Prevalence of Moderate or Severe Food Insecurity in the Population: % of population data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Papua New Guinea – Table PG.World Bank.WDI: Social: Health Statistics. The percentage of people in the population who live in households classified as moderately or severely food insecure. A household is classified as moderately or severely food insecure when at least one adult in the household has reported to have been exposed, at times during the year, to low quality diets and might have been forced to also reduce the quantity of food they would normally eat because of a lack of money or other resources.;Food and Agriculture Organization of the United Nations (FAO);;

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