Uruguay Agricultural Production Index
Uruguay UY: Production Index: 2004-2006: Crop
UY: Production Index: 2004-2006: Crop data was reported at 155.860 2004-2006=100 in 2016. This records a decrease from the previous number of 183.750 2004-2006=100 for 2015. UY: Production Index: 2004-2006: Crop data is updated yearly, averaging 48.900 2004-2006=100 from Dec 1961 (Median) to 2016, with 56 observations. The data reached an all-time high of 183.750 2004-2006=100 in 2015 and a record low of 30.540 2004-2006=100 in 1967. UY: Production Index: 2004-2006: Crop data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Uruguay – Table UY.World Bank: Agricultural Production Index. Crop production index shows agricultural production for each year relative to the base period 2004-2006. It includes all crops except fodder crops. Regional and income group aggregates for the FAO's production indexes are calculated from the underlying values in international dollars, normalized to the base period 2004-2006.; ; Food and Agriculture Organization, electronic files and web site.; Weighted average;
| Last | Frequency | Range |
|---|---|---|
| 155.86 2016 | yearly | 1961 - 2016 |
View Uruguay's Uruguay UY: Production Index: 2004-2006: Crop from 1961 to 2016 in the chart:
Uruguay UY: Production Index: 2004-2006: Food
UY: Production Index: 2004-2006: Food data was reported at 116.650 2004-2006=100 in 2016. This records a decrease from the previous number of 126.800 2004-2006=100 for 2015. UY: Production Index: 2004-2006: Food data is updated yearly, averaging 61.810 2004-2006=100 from Dec 1961 (Median) to 2016, with 56 observations. The data reached an all-time high of 127.020 2004-2006=100 in 2014 and a record low of 41.390 2004-2006=100 in 1967. UY: Production Index: 2004-2006: Food data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Uruguay – Table UY.World Bank: Agricultural Production Index. Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.; ; Food and Agriculture Organization, electronic files and web site.; Weighted average;
| Last | Frequency | Range |
|---|---|---|
| 116.65 2016 | yearly | 1961 - 2016 |
View Uruguay's Uruguay UY: Production Index: 2004-2006: Food from 1961 to 2016 in the chart:
Uruguay UY: Production Index: 2004-2006: Livestock
UY: Production Index: 2004-2006: Livestock data was reported at 100.830 2004-2006=100 in 2016. This records a decrease from the previous number of 103.180 2004-2006=100 for 2015. UY: Production Index: 2004-2006: Livestock data is updated yearly, averaging 71.205 2004-2006=100 from Dec 1961 (Median) to 2016, with 56 observations. The data reached an all-time high of 108.740 2004-2006=100 in 2010 and a record low of 51.570 2004-2006=100 in 1967. UY: Production Index: 2004-2006: Livestock data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Uruguay – Table UY.World Bank: Agricultural Production Index. Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.; ; Food and Agriculture Organization, electronic files and web site.; Weighted average;
| Last | Frequency | Range |
|---|---|---|
| 100.83 2016 | yearly | 1961 - 2016 |