Antigua and Barbuda Agricultural Production Index

Antigua and Barbuda AG: Production Index: 2004-2006: Crop

1961 - 2016 | Yearly | 2004-2006=100 | World Bank

AG: Production Index: 2004-2006: Crop data was reported at 111.820 2004-2006=100 in 2016. This records an increase from the previous number of 111.320 2004-2006=100 for 2015. AG: Production Index: 2004-2006: Crop data is updated yearly, averaging 104.845 2004-2006=100 from Dec 1961 (Median) to 2016, with 56 observations. The data reached an all-time high of 251.070 2004-2006=100 in 1963 and a record low of 71.670 2004-2006=100 in 1974. AG: Production Index: 2004-2006: Crop data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Antigua and Barbuda – Table AG.World Bank.WDI: Agricultural Production Index. Crop production index shows agricultural production for each year relative to the base period 2004-2006. It includes all crops except fodder crops. Regional and income group aggregates for the FAO's production indexes are calculated from the underlying values in international dollars, normalized to the base period 2004-2006.; ; Food and Agriculture Organization, electronic files and web site.; Weighted average;

Last Frequency Range
111.820 2016 yearly 1961 - 2016

View Antigua and Barbuda's Antigua and Barbuda AG: Production Index: 2004-2006: Crop from 1961 to 2016 in the chart:

Antigua and Barbuda Antigua and Barbuda AG: Production Index: 2004-2006: Crop

Antigua and Barbuda AG: Production Index: 2004-2006: Food

1961 - 2016 | Yearly | 2004-2006=100 | World Bank

AG: Production Index: 2004-2006: Food data was reported at 69.890 2004-2006=100 in 2016. This records a decrease from the previous number of 70.540 2004-2006=100 for 2015. AG: Production Index: 2004-2006: Food data is updated yearly, averaging 91.555 2004-2006=100 from Dec 1961 (Median) to 2016, with 56 observations. The data reached an all-time high of 139.200 2004-2006=100 in 1964 and a record low of 53.040 2004-2006=100 in 1968. AG: Production Index: 2004-2006: Food data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Antigua and Barbuda – Table AG.World Bank.WDI: Agricultural Production Index. Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.; ; Food and Agriculture Organization, electronic files and web site.; Weighted average;

Last Frequency Range
69.890 2016 yearly 1961 - 2016

View Antigua and Barbuda's Antigua and Barbuda AG: Production Index: 2004-2006: Food from 1961 to 2016 in the chart:

Antigua and Barbuda Antigua and Barbuda AG: Production Index: 2004-2006: Food

AG: Production Index: 2004-2006: Livestock

1961 - 2018 | Yearly | 2004-2006=100 | World Bank

AG: Production Index: 2004-2006: Livestock data was reported at 95.080 2004-2006=100 in 2018. This records a decrease from the previous number of 102.330 2004-2006=100 for 2017. AG: Production Index: 2004-2006: Livestock data is updated yearly, averaging 194.275 2004-2006=100 from Dec 1961 (Median) to 2018, with 58 observations. The data reached an all-time high of 280.620 2004-2006=100 in 2006 and a record low of 72.440 2004-2006=100 in 1962. AG: Production Index: 2004-2006: Livestock data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Antigua and Barbuda – Table AG.World Bank.WDI: Agricultural Production Index. Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.; ; Food and Agriculture Organization, electronic files and web site.; Weighted average;

Last Frequency Range
95.080 2018 yearly 1961 - 2018

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Antigua and Barbuda AG: Production Index: 2004-2006: Livestock

AG: Production Index: 2014-2016: Crop

1961 - 2022 | Yearly | 2014-2016=100 | World Bank

AG: Production Index: 2014-2016: Crop data was reported at 81.720 2014-2016=100 in 2022. This records a decrease from the previous number of 81.790 2014-2016=100 for 2021. AG: Production Index: 2014-2016: Crop data is updated yearly, averaging 95.730 2014-2016=100 from Dec 1961 (Median) to 2022, with 62 observations. The data reached an all-time high of 232.880 2014-2016=100 in 1963 and a record low of 67.660 2014-2016=100 in 1974. AG: Production Index: 2014-2016: Crop data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Antigua and Barbuda – Table AG.World Bank.WDI: Agricultural Production Index. Crop production index shows agricultural production for each year relative to the base period 2014-2016. It includes all crops except fodder crops. Regional and income group aggregates for the FAO's production indexes are calculated from the underlying values in international dollars, normalized to the base period 2014-2016.;Food and Agriculture Organization, electronic files and web site.;Weighted average;

Last Frequency Range
81.720 2022 yearly 1961 - 2022

View Antigua and Barbuda's AG: Production Index: 2014-2016: Crop from 1961 to 2022 in the chart:

Antigua and Barbuda AG: Production Index: 2014-2016: Crop

AG: Production Index: 2014-2016: Food

1961 - 2022 | Yearly | 2014-2016=100 | World Bank

AG: Production Index: 2014-2016: Food data was reported at 89.950 2014-2016=100 in 2022. This records an increase from the previous number of 80.940 2014-2016=100 for 2021. AG: Production Index: 2014-2016: Food data is updated yearly, averaging 123.790 2014-2016=100 from Dec 1961 (Median) to 2022, with 62 observations. The data reached an all-time high of 200.060 2014-2016=100 in 1964 and a record low of 77.140 2014-2016=100 in 1968. AG: Production Index: 2014-2016: Food data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Antigua and Barbuda – Table AG.World Bank.WDI: Agricultural Production Index. Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.;Food and Agriculture Organization, electronic files and web site.;Weighted average;

Last Frequency Range
89.950 2022 yearly 1961 - 2022

View Antigua and Barbuda's AG: Production Index: 2014-2016: Food from 1961 to 2022 in the chart:

Antigua and Barbuda AG: Production Index: 2014-2016: Food

AG: Production Index: 2014-2016: Livestock

1961 - 2022 | Yearly | 2014-2016=100 | World Bank

AG: Production Index: 2014-2016: Livestock data was reported at 111.880 2014-2016=100 in 2022. This records an increase from the previous number of 79.480 2014-2016=100 for 2021. AG: Production Index: 2014-2016: Livestock data is updated yearly, averaging 178.980 2014-2016=100 from Dec 1961 (Median) to 2022, with 62 observations. The data reached an all-time high of 278.170 2014-2016=100 in 2006 and a record low of 75.800 2014-2016=100 in 1962. AG: Production Index: 2014-2016: Livestock data remains active status in CEIC and is reported by World Bank. The data is categorized under Global Database’s Antigua and Barbuda – Table AG.World Bank.WDI: Agricultural Production Index. Livestock production index includes meat and milk from all sources, dairy products such as cheese, and eggs, honey, raw silk, wool, and hides and skins.;Food and Agriculture Organization, electronic files and web site.;Weighted average;

Last Frequency Range
111.880 2022 yearly 1961 - 2022

View Antigua and Barbuda's AG: Production Index: 2014-2016: Livestock from 1961 to 2022 in the chart:

Antigua and Barbuda AG: Production Index: 2014-2016: Livestock
AG: Production Index: 2004-2006: Crop
AG: Production Index: 2004-2006: Food
AG: Production Index: 2004-2006: Livestock
AG: Production Index: 2014-2016: Crop
AG: Production Index: 2014-2016: Food
AG: Production Index: 2014-2016: Livestock
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